Archive for the ‘The Cuban Tostones or Chatinos’ Category

Cuban Food Tostones Chatinos

Cuban Tostones or Chatinos – both names are used for these boiled then fried un-ripened banana side dishes. The recipe is pretty simple, un-ripened green bananas are cut into small chunks crossways then boiled for 5 minutes until a little soft. They are then pressed with the palm of the hand until semi flat and […]

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